Warm Your Winter‖Old Pub And Traditional Pub

27th November 2017

Articles

Cold winter need warm wine. After a couple of drinks, all we feel is satisfy. Drinking can be track to a very long time in human history. Regardless of nations and genders, people are able to gather together and enjoy it without communication in words. Pubs, however, is divided into various kinds, attracting different people...

Traditional
Chunyang Old Pub

“Old” signifies 31 years history, way back to 1986. If you look at Chunyang from outside, just small and inconspicuous, but the inside is a whole different world, crowded with lots of people any time and day.

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Specialty

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Wine- Warm Wine, Plum Wine, Green Plum Wine

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Cold Dishes- Plain Boiled Pork With Marshed Garlic↓

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Cold Fresh Lettuce↓

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Tofu with Poured Soup↓

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Hot Dishes- Toast Tofu Pudding with Pork Minced Meat↓

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Pea Soup↓

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Location: Zhongshan 1st Circuit Branch, Yuzhong
Exotic
Tikan’er Small Pub

Peculiar brand name comes from two enthusiasm young girls. The idea of opening a pub is born in Nepal, when the two founders fell completely obsessed in middles east wine and decided to bring it back home. Tikan’er is popular with young generations, as the decoration is unique middle east style.

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Specialty

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Wine- Nepal Wine↓

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Fruit Wine↓

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Hot Dishes - Trotters with Chop Pepper↓

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Bouquet Beef↓

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Cold Dishes- Cold Slice Potatoes↓

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Location: No.156, East Jianxin Road, Jiangbei


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